Soft Chocolate Chunk Cookies

Ingredients :

• 2 sticks (1 cup) butter, softened
• 1 1/2 cups firmly packed brown sugar
• 2 tsp vanilla extract
• 1 tsp baking soda
• 1/4 tsp salt
• 3 large eggs
• 2 1/4 cups all-purpose flour
• 2 1/2 cups bittersweet or dark chocolate chunks or chips
• 1 cup coarsely chopped walnuts

Directions :

Heat oven to 400ºF. You’ll need an ungreased baking sheet(s).

Beat butter, sugar, vanilla, baking soda and salt with mixer on medium 2 minutes until creamy. Beat in eggs until fluffy. On low speed, beat in flour until blended. Stir in chocolate and nuts.