Rum Collins recipe Ingredients and directions for cookIngredients: 2 ounces light rum dry Directions: In an 8 onz glass, dissolve 1 teaspoon sugar and 1/4 onz lemon juice. Add 2onz dry rum fill with light and soda water 1 onz. Garnish with a slice of lemon............................. .... - Source : http://chickenfoodrecipes.com |
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Rum Collins Recipe
Posted By mangkelsumringah on Aug 31, 2009 FROM: chickenfoodrecipes.com report abuse




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