Organic Fresh Kiwi Raspberry Acai Smoothie.

I try to make a healthy, delicious and creative beverage every morning. Whether it's a Goji Soy Chai, or a Fresh Pineapple Enzyme Smoothie. I am always shopping for new ingredients to blend, juice or swirl into my morning beverage, juice or smoothie. Today I made an Organic Raspberry Kiwi Acai Smoothie. Beautiful fresh organic kiwis were my inspiration. I adore Kiwi's in the morning! They have a clean sweet zesty flavor and are high in Vitamin C. See what else I added in this yummy recipe, more photos and nutrition benefits ahead...

Organic Fruit Flavors. I added organic frozen raspberries, fresh acai juice, a bit of soy, banana, coconut water ice cubes and a hint of fresh grated ginger.

Raspberry Kiwi Acai Smoothie
vegan, serves 1-2

2/3 cup frozen organic raspberries
2-3 Zespri green kiwis, peeled and chopped
3/4 cup organic acai juice
1/3 cup organic soy milk
6 coconut water ice cubes
1 tsp sea salt
1 Tbsp fresh ginger, grated
1/2 ripe organic banana
1/4 cup organic wild blueberries

Directions:
Blend all ingredients except kiwi and banana and 2 ice cubes.
When smoothie is smooth, add in additional ice cubes and fresh fruit.
Blend lightly and serve.

Garnish with fresh kiwi fruit slices, and other fresh fruit leftovers.

Nutrition Benefits:
This smoothie is high in antioxidants-especially Vitamin C, fiber, and potassium. The ginger gives a nice kick and the soy milk adds a nice serving of soy protein. The acai juice adds omega fatty acids as well!