Cucumber and Dill Salad

Ingredients :

• 1/4 cup fresh lemon juice
• 2 tablespoons fresh dill, finely chopped
• 5 tablespoons extra-virgin olive oil
• 2 English cucumbers cut in half lengthwise and sliced thinly crosswise
• sea salt, to taste

Directions :
Place the lemon juice and dill in a medium sized bowl and gently whisk to blend while slowly adding the olive oil.

Add the cucumber to the dressing and toss to coat.

Season the salad to taste with salt.

Divide the salad among 4 serving bowls and serve immediately.