Brioche Burger Buns

The bun obsession was still in full swing last week and I started to experiment at home. The winner on flavour for me at the great bun tasting, was the brioche; almost perfect but letting itself down a little on structure. I wanted to kick things off using a tried and tested recipe which could then be modified afterwards, if necessary and I remembered saving this from Deb’s blog, which could then be modified afterwards, if necessary and I remembered saving this from Deb’s blog, which is usually very reliable when it comes to all things baked.

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- Source : http://helengraves.co.uk